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Buying extra virgin olive oil, a safe option with Magnun Sess

  • 13 April, 2020

In the midst of the pandemic caused by the Covid-19, at Magnun Sess Olive Oil, S.L. we didn't forget about you. Because your health and the health of the people you care about is important, we bring extra virgin olive oil to your home. But not only that, we guarantee that you will receive your order in perfect conditions, fulfilling all the necessary health and safety requirements.

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[RECIPE] Potato omelette with evoo

  • 24 October, 2019

Potato omelette or Spanish omelette is one of the typical dishes of Spanish gastronomy. Due to the fusion of its ingredients, the dedicated love and the popularity that characterizes it, it is a whim that no one can resist.

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[RECIPE] Black rice from Calasparra

  • 20 September, 2019

Who said that making traditional recipes is not an art? Above all, those that respond to a highly appetizing composition. Even more so, if it is designed with excellent raw materials that transport us to the most everyday flavours.

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Picual, universal olive variety

  • 9 September, 2019

It is one of the most representative varieties of olive cultivated in the world and one of the most known and appreciated by the consumer. We are talking about the Picual, a variety that stands out for its great stability and its characteristic chemical and organoleptic profile. The oils that are extracted from it, like the Magnun Sess references, are true jewels for lovers of quality products. (more…)

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[RECIPE] Chromatic salad

  • 21 August, 2019

When the weather is hot, your body asks for cold. At that moment, we put aside the winter meals and replace them with fresher dishes. We do not stop eating foods rich in proteins, vitamins and other nutrients necessary for the good functioning of our body. Salads are postulated as the gastronomic proposals most helped! With evoo, of course!  (more…)

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Olive Japan awards a Gold Medal to Magnun Sess Premium

  • 3 July, 2019

More than 700 extra virgins olive oils from different parts of the world participated in one of the most international competitions: Olive Japan International Extra Virgin Olive Oil Competition. Among them all, Magnun Sess Premium won a Gold Medal.

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[RECIPE] Chicken Summer

  • 24 July, 2019

There are dishes that manifest true mixtures of aromas, flavours, textures and colours. There are suggestions that evoke memories and feelings, like this proposal: a light bite of chicken that becomes a delicious temptation that you will not be able to resist. (more…)

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Manuel Nieto, a Spaniard committed to the excellence

  • 29 June, 2019

He is capable of innovating and promoting good economic and social development, with a working philosophy of total quality-oriented in all his actions. It also presents positive trends with a commitment to continuous improvement and always respects Corporate Social Responsibility (CSR). This is our CEO, Manuel Nieto, one of the most committed Spaniards to excellence who has just been awarded one of the coveted Gold Medals by the Institute for Professional Excellence.

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Magnun Sess, the essence of Picual variety

  • 27 June, 2019

In the prolific olive groves of the town of Andújar in Jaén, the Picual variety is cultivated, our sign of identity. A fruit that takes more than 100 hectares of surface on which the properties Santa Maria de Cepeda Alta and Agudillos are seated.

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Recent Posts

  • [RECIPE] Pumpkin cookies for Halloween 28 October, 2021
  • Does extra virgin olive oil expire? 21 October, 2021
  • Sautéed foods, better with oil 14 October, 2021
  • Magnun Sess presents its new campaign oils at the Salón Gourmets in Madrid. 7 October, 2021
  • [RECIPE] Lemon-lime sponge cake with olive oil 20 September, 2021

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